
Curtis has been a Manager of the Foreign cheese team for Albertsons/Acosta/Anco in Utah, Wyoming, Montana and Idaho for the last few years. Next week will be his last week with the team. We will miss our terribly discounted parm, smoked gouda, munster, jarlsberg and so much more. We have had a few cheese parties with games such as "What Cheese stinks" and tast tests -but the time has come to move on. Who knows...maybe Hot dogs are next.
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